Buttercrunch Care Instructions

Welcome to Mother Myrick's, where we've been creating delicious, handcrafted confections and baked goods since 1977. Our famous Buttercrunch has been the gift of choice for businesses and individuals alike for over 45 years; a gift steeped in tradition that families, friends and customers look forward to each year.
Our Buttercrunch starts with butter from Vermont's own Cabot Creamery, a farmers
owned cooperative established in Vermont in 1919.
Explore everything you need to know about our Buttercrunch and discover why it's the perfect gift or indulgence for any occasion!
Buttercrunch Ingredients:
Cabot Creamery Butter, Sugar, Milk Chocolate or Dark Chocolate, Roasted Almonds and Cashews, Baking Soda, Lecithin, Salt.Allergy Information:
Our gluten-free Buttercrunch contains dairy, almonds, cashews, and soy. It is made in a facility that processes peanuts.How to Care for your Buttercrunch:
Our Buttercrunch has no preservatives and is Gluten Free.For the best experience, enjoy Buttercrunch within two weeks of delivery.
To preserve freshness and extend its shelf life, place the box in a Ziploc bag and freeze. Buttercrunch will stay crisp and delicious when frozen for up to 4 months.
The Ziploc bag protects it from odors and moisture. To avoid spoilage, do not store it in your refrigerator or leave at room temperature for more than two weeks.
Additional Information:
To learn more about our buttercrunch and all our other products, please visit our website www.mothermyricks.com or call us at 888-669-7425 for special pricing, volume discounts, wedding favors and customized arrival dates for special occasions.If visiting Vermont, please stop by our retail store to say hello.
We are at 4367 Main Street, Manchester Center, Vermont 05255.
Thank you and enjoy!

Shop Buttercrunch
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$165.00 – $265.00
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$23.95 – $86.95
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$58.95 – $69.95